Yesterday we went over to a friend's house and her Ayi (housekeeper) taught us how to make jiaozi (pot stickers) and spicy szechuan tofu. It was delish and not as hard as we thought!
Now when I get home next week I can make some authentic Chinese food for everyone!
 |
| The finished pork mixture for the jiaozi! |
 |
| Kate and Kelly observing the process. |
 |
| Showing us how to stuff them. |
 |
| The technique was very difficult, none of us could do it with out squirting the filling out! |
 |
| Trying my best! |
 |
| Kelly looks like she has a better technique. |
 |
| Kate giving it a try. |
 |
| Finished! |
 |
| We cooked a few to try and took the rest home for the hubbies! |
 |
| Enjoying our work (really the Ayi's work!) |
 |
| Next up spicy tofu! |
 |
| Finished! It was so yummy! |
No comments:
Post a Comment